Bin 707 Foodbar is Seasonal Colorado Cuisine
We Are Temporarily Closed as We Move Into Our New Home at 400 Main Street in Downtown Grand Junction Early May. In the Meantime Please Visit Jojo’s Dinette in our original location. Jojo’s will still serve the infamous Bin Burger alongside some old Bin Favorites and Some New Southwestern-Inspired Classics.
We collect a 20% Service Charge in addition to all guest checks. We believe all Bin 707 Foodbar employees contribute to every guest's experience. A service charge allows all staff to earn their wages in a more fair and equitable model and can be shared between all positions, unlike gratuity.
All service charges are distributed throughout our entire staff while additional tips are the sole property of the individual who receives them per federal tip law.
Bin 707 Foodbar is Seasonal Colorado Cuisine
We Are Temporarily Closed as We Move Into Our New Home at 400 Main Street in Downtown Grand Junction Early May. In the Meantime Please Visit Jojo’s Dinette in our original location. Jojo’s will still serve the infamous Bin Burger alongside some old Bin Favorites and Some New Southwestern-Inspired Classics.
We collect a 20% Service Charge in addition to all guest checks. We believe all Bin 707 Foodbar employees contribute to every guest's experience. A service charge allows all staff to earn their wages in a more fair and equitable model and can be shared between all positions, unlike gratuity.
All service charges are distributed throughout our entire staff while additional tips are the sole property of the individual who receives them per federal tip law.
We Aim to please
Bin 707 Foodbar is a full-service seasonal Colorado restaurant serving Dinner daily.
We pride ourselves in responsible sourcing from "local, Colorado & domestic sources" to execute a unique, thoughtful, and accessible experience time and time again. Bin 707 was a 2018 and 2019 Good Food 100 restaurant, and a James Beard Smart Catch “Leader” for its ongoing commitment to sustainability within the industry. Chef/Owner Josh Niernberg is a 2022 & 2023 James Beard Outstanding Chef Semifinalist and a 2020 James Beard Best Chef Mountain Region Semifinalist. Through his ethos and vision, Bin 707 Foodbar has remained a staple in Western Colorado, Greater Colorado, and the large Southwest Regional Dining Community since its inception in 2011.
Eat Together
Our menu is made for sharing. We hope you'll try something new.
Eat Together
Our menu is made for sharing. We hope you'll try something new.
Every item on our menu has a story. There is a purpose behind everything we do, whether it's where we source our Colorado lamb or why we top our grapefruit curd with a beet merengue. With a vast knowledge of classic recipes, we are never reluctant to create a dish that has hints of the classic but ultimately reinvents the idea.
Grand Junction is the heart of Colorado's Grand valley- a fertile oasis in the desert. We are surrounded by agriculture- whether its farms, orchards, or wineries- allowing us to develop strong relationships to our ingredients and our suppliers.
Almost our entire menu is made from scratch, with the exception of some charcuterie and artisan cheese selection, ensuring that every meal enjoyed at Bin will be fresh, high-quality, and locally sourced.
We aim to provide a unique full service dining experience that is both casual and welcoming, while being inventive and ahead of trends. Eating at Bin 707 Foodbar is always an adventure, although no matter how adventurous the menu may get, the Bin Burger served with beehive white cheddar and twice cooked, hand cut daily "skinny fries" will never fall out of fashion.
